I have to bookmark this recipe. I love to bake bread. This is the next recipe I want to try.
Click here to see the recipe: MUMSFILIBABA: ALL YOU NEED IS LOVE AND BRAIDED WHITE LOAF: For me Braided White Loaf is weekend. Saturday, Sunday morning breakfast with family. The warm bread with some butter and a cup of tea. I...
OK I made it and now you can see my braided bread. Gorgeous :-)
I didn't want a sweet one, so I used half of the sugar listed. After I braided the dough I let it rise for another hour. I put it in a preheated oven, at 350F for 45 minutes.
The only problem with the fresh baked bread is that half of it is gone before it cools.
It was heavenly.
|My first braided bread|